
Mouton 2005, 1.5L
"The 2005 Mouton Rothschild (85% Cabernet Sauvignon, 14% Merlot and 1% Cabernet Franc) has a sensational nose of crème de cassis and incense as we...
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"The 2005 Mouton Rothschild (85% Cabernet Sauvignon, 14% Merlot and 1% Cabernet Franc) has a sensational nose of crème de cassis and incense as we...
View full details"The 2016 Cos d'Estournel is blended of 76% Cabernet Sauvignon, 23% Merlot and 1% Cabernet Franc aged in 65% new and 35% two-year-old French oak fo...
View full details"Inky, bluish/black/purple, with notes of spring flowers, licorice, camphor, graphite, and a boatload of blueberry, black raspberry and blackberry ...
View full details"The first-growth 2005 Château Margaux (85% Cabernet Sauvignon, 15% Merlot), a lavish fragrance of blackcurrants, velvety new saddle leather, spri...
View full details"Only 26% of the crop made it into the final blend, resulting in only 15,000 cases of the 1997 Lafite-Rothschild. Readers should not ignore this wi...
View full details"Composed of 97% Cabernet Sauvignon, 2.5% Merlot and 0.5% Petit Verdot, the 2017 Lafite Rothschild is deep garnet-purple colored. It opens slowly, ...
View full details"Because Lafite-Rothschild (1) tends to lack the weight of many wines of the northern Medoc, and (2) is never a flashy, ostentatious style of wine,...
View full details"Beautiful, elegant red, blue and black fruits (89% Cabernet Sauvignon and 11% Merlot) as well as some graphite and spice notes jump from the glass...
View full details"A beauty, the opaque dense purple-colored 1995 exhibits jammy cassis, vanillin, and minerals in its fragrant but still youthful aromatics. Medium...
View full details"I certainly underrated the 2010 Pape Clement from barrel, rating it only 93-95+. (Thank God I put a “plus” there!) Having tasted it four times in ...
View full details"Very deep purple-black colored, the 2016 Léoville Las Cases (composed of 75% Cabernet Sauvignon, 14% Merlot and 11% Cabernet Franc) is quite close...
View full details"The 2016 Cos d'Estournel is blended of 76% Cabernet Sauvignon, 23% Merlot and 1% Cabernet Franc aged in 65% new and 35% two-year-old French oak fo...
View full details"Administrator Frederic Engerer says the 2003 is “the sexiest Latour ever made.” He also described it as “the 1990 without any brettanomyces.” I lo...
View full details"This fragrant, lush, seductive wine offers up plum, Christmas spices and crème de cassis. This dense garnet/purple wine also has loads of blackcur...
View full details"Bottled in June, 1997, this profound Mouton is more accessible than the more muscular 1996. A blend of 72% Cabernet Sauvignon, 9% Cabernet Franc, ...
View full details"This vintage again demonstrates what an extraordinary terroir La Mission-Haut-Brion possesses. It was not an easy year, with rain, flowering issue...
View full details"The 2005 Gruaud Larose has a deep ruby/purple color, excellent concentration, and clean, pure black and red currant fruit, licorice and spice. It ...
View full details"From a less than noble terroir in Saint-Sulpice de Faleyrens, Gerard Perse has accomplished miraculous things at Monbousquet. Prior to his acquisi...
View full details"A beautiful wine, once again, from this property that has been on a superb qualitative roll for several decades. Dense ruby/purple with notes of g...
View full details"As usual, the 2005 Branaire-Ducru is one of the more distinctive wines of St.-Julien. Proprietor Patrick Maroteaux has turned out another classic....
View full details"Performing better from bottle than it did from cask, this blend of 76% Cabernet Sauvignon, 13% Merlot, and 11% Cabernet Franc has put on weight ov...
View full details"This stunning wine is one of the vintage’s great successes. Administrator Thomas Duroux has fashioned a modern day version of Palmer’s brilliant 1...
View full details"It is hard to call Petrus a “sleeper of the vintage,” but the 2008 will merit more attention than most consumers would think. Low yields of 30 hec...
View full details"A blend of 53% Merlot, 6.3% Cabernet Franc and 40.7% Cabernet Sauvignon, the deep garnet-purple colored 2017 Haut-Brion sashays gracefully out of ...
View full details"The 2016 Mouton Rothschild is a blend of 83% Cabernet Sauvignon, 15% Merlot, 1% Cabernet Franc and 1% Petit Verdot, with the Cabernet Franc and Pe...
View full details"This is an extraordinary performance once again from the Cathiard family, the proprietors of Smith-Haut-Lafitte. They think the 2010 is even bette...
View full details"Composed of 95% Merlot and 5% Cabernet Franc, the 2016 Trotanoy is characteristically a little closed at this youthful stage, slowly unfurling to ...
View full details"This continues to be one of the immortal wines and one of the greatest young Bordeaux wines of the last half-century. Consistently prodigious and ...
View full details"Abundant sweet cherry and truffle, new saddle leather and spice box notes are present in this medium to full-bodied, supple-textured, silky Pomero...
View full details"The 2018 Vieux Château Certan is composed of 70% Merlot and 30% Cabernet Franc, weighing in with 14.4% alcohol and an IPT (total polyphenol index)...
View full details"Performing better from bottle than at any time in cask (which of course is the objective of great winemaking, isn’t it?), this wine reveals a dens...
View full details"Clinet has been on a hot streak lately and the 2009 appears to be the greatest wine ever made at the estate, surpassing even the late Jean-Michel ...
View full details"A brilliant offering from the Mentzelopoulos family, once again their gifted manager, Paul Pontallier, has produced an uncommonly concentrated, po...
View full details"Gérard Perse believes this is the greatest Pavie he’s made to date, although certainly I would argue that list includes the 2000, as well as the 2...
View full details"The 2018 Duhart-Milon is composed of 65% Cabernet Sauvignon and 35% Merlot. With 14% alcohol, it has a deep garnet-purple color and a seductively ...
View full details"The classic 2012 Haut-Bailly is staggeringly great wine, with a stunning bouquet of lead pencil shavings, blueberries, black raspberries and black...
View full details"The 1990 Pichon-Longueville Baron has always been one of my benchmark wines, one that never ceases to perform. Now at 27 years of age, it is clear...
View full details"Deep garnet colored, the 2009 Palmer delivers a beguiling array of black fruit—warm plums, cassis and black cherry compote—with kirsch and wild sa...
View full details"This gorgeous, fully mature, complex Pape Clement exhibits notes of smoky tobacco, earth, loamy soil, forest floor, black cherries, plums and cass...
View full details"One of the greatest wines of the vintage is, not surprisingly, from proprietor Denis Durantou. A remarkable effort in every sense, the 2006 l’Egli...
View full details"This was the finest performance by this wine that I have seen since it was released. I did not expect the 2003 Chateau Margaux to show this well i...
View full details"Bottled the week of January 16 (a week before I tasted it), the 2009 Pavie Decesse (from a tiny 9-acre vineyard on the limestone slopes above Pavi...
View full details"A perfect wine in this vintage, the 2005 Péby Faugères has the classic liqueur of blueberries and spring flowers. Dense purple and full-bodied, wi...
View full details"After stumbling over some wines I thought were high class Bordeaux, I nailed this wine in one of the blind tastings for this article. In most tast...
View full details"The 2017 Chateau Margaux is a blend of 89% Cabernet Sauvignon, 8% Merlot, 2% Cabernet Franc and 1% Petit Verdot. Deep garnet-purple colored, it ne...
View full details"Extremely young with an unbelievable deep purple color, the 2000 Troplong Mondot has hardly budged since I tasted it in 2003. Two recent tastings ...
View full details"The 2016 Cos d'Estournel is blended of 76% Cabernet Sauvignon, 23% Merlot and 1% Cabernet Franc aged in 65% new and 35% two-year-old French oak fo...
View full details"Tasted at the château, the 1986 Cheval Blanc has a far superior bouquet to the 1996 Cheval Blanc when I tasted them side by side. The aromatics he...
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